Terra Restaurant Sample Menu

Chef Marcus draws on inspiration from the surrounding area and the fantastic produce that the subtropical climate of Northland is known for.

Terra Restaurants menus not only change according to the seasons but also when new produce becomes available or when our chefs get that creative spark to include a new menu Item, so expect ever evolving dishes and a few hidden extra special treats.

We look forward to sharing our passionate food story with you

Taste of Terra degustation 

from March 30th


Orongo Bay Oyster | Lychee | Cucumber

Chorizo | Prawn

Jalapeno | Champignon


 Duck | Pistachio | Quince 

Wallaby | Juniper | Long Keeper Onion

 Honey dew | Pepper | Lime

 $6 for Zenkuro Sake

 Salmon | Poppy seed | Citrus

Hazelnut | Frangelico

 Mango | Coconut

$ 85

Please advise of any dietary requirements when booking. 

Dishes contain raw seafood, gluten, dairy 


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